|
|
|
 |
|
|
|
|
|
Chinese Tea Is A Source Of Health And Simple Pleasure. |
In China, the Chinese believe in drinking the tea at every meal for good health and tasteful experience. Chinese tea contains tea leaves which are processed by inherited methods from China. Chinese culture has deep impact of Tea woven in its ancient health culture as well as hospitality ways. The beverage is believed to be one of the seven necessities of Chinese life. Tea variety here is classified into four categories white, green, oolong and black. Green Tea is most popular in China. Most of the Tea produced in China is for self consumption and it is not exported to a large extent.
Chinese tea culture is very particular to the methods of tea preparation, the equipments utilized while making tea and all the occasions in which tea is consumed in China. Tea culture in China is different from that of Europe, Britain or Japan in ways of tea preparation, occasions of tea consumptions as formal or casual. In addition to being a beverage, Chinese consider tea as having health benefits in traditional Chinese medicine and in Chinese cuisine. |
|
|
|
|
|
|
|
|
 |
INFORMATION CENTER |
|
|
|
|
|
