Japanese tea usually is the Green Tea prepared from fresh green tea leaves which are steamed, dried, rolled, and blended. Different kinds of Japanese Tea are green tea, gyokuro, sencha, macha, genmaicha, bancha, and more. The green tea which Japanese people drink daily is very different from the tea utilized in the Japanese Tea Ceremonies. One of the everyday tea is Ocha, prepared from loose dried leaves, available in several grades.
Tea drinking has become a part of tradition in Japan. Japanese green tea over the world for is known for amazing benefits to human body and health. Fundamentally there are two methods of preparing Japanese green tea, firstly traditional way, and secondly the practical way,
Here we have given some of the most exotic flavors of the Japanese Tea and there variety for you to order and enjoy the. |